| CRU CASTEL MONREALE CÉSURET CHARDONNAY VINEYARD DOLOMITI IGT |
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Colour: | intense brilliant straw-yellow with live greenish tones |
| Bouquet: | a rich variety of fresh pleasant fragrances with a good combination of the typical qualities of this type of wine and of fermentation in wooden casks, a delicately spicy aroma reminiscent of acacia blossom, rennet apples and vanilla | |
| Flavour: | broad and rich in taste, harmonious, pleasantly acid, the tannin flavour inclines slightly towards almonds with vanilla. It has a pronounced lingering quality of taste | |
| Grape pressing: | pressed from hand-picked grapes, fermented in small oak casks | |
| Recommended for: | as a splendid complement to haute cuisine dishes | |
| Alcohol level: | 13 % | |
| Serving temperature: | 12 - 14 ° C | |
| Code: | 477 | |
| The vintages 1990 and 1996 were awarded the coveted Marco Polo Prize. | ||
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