In its four spacious rooms our wine-growing museum exhibits ancient tools used in viniculture.
Many partly-forgotten implements have been brought together in decades of dedicated work and the collection
now ranges from tools for cultivation of the land and for the picking and carrying of grapes to aids for pest control.
There are also tools for the cultivation of corn and the processing of cereals - activities which have a long tradition
in the Vinschgau Valley. The word "Vinschgerle", given to the popular and delicious local bread, is derived from
the name of the area.